Taylor 1487 Digital Meat Thermometer with Timer and Alarm User Manual

හැඳින්වීම

This manual provides instructions for the proper use and care of your Taylor 1487 Digital Meat Thermometer. This device is designed to accurately monitor internal food temperatures and cooking times, ensuring optimal results for various dishes.

Image: The Taylor 1487 Digital Meat Thermometer unit with its wired probe. The display shows "THERMO TEMP" and "SET TEMP" with temperature readings.

සැලසුම

1. බැටරි ස්ථාපනය: The thermometer requires 2 AAA batteries (included). Open the battery compartment on the back of the unit and insert the batteries, observing polarity. Close the compartment securely.
2. පරීක්ෂණ සම්බන්ධතාවය: Insert the stainless steel probe's jack into the port on the side of the main unit. Ensure a firm connection.
3. මූලික ස්ථානගත කිරීම: The main unit features a kickstand for countertop use and a magnetic back for attachment to metal surfaces like a refrigerator or oven door (ensure the surface is not excessively hot).

Image: The back of the thermometer unit, showing the battery compartment, magnetic strip, and a switch for Fahrenheit/Celsius selection.

මෙහෙයුම් උපදෙස්

Temperature Monitoring Mode

1. මාදිලිය තෝරන්න: Use the switch on the back of the unit to select the thermometer icon (temperature mode).
2. පරීක්ෂණය ඇතුළු කරන්න: Carefully insert the stainless steel probe into the thickest part of the food, avoiding bone or gristle. The probe is oven-safe, but the main unit and cable should remain outside the oven/grill.
3. ඉලක්ක උෂ්ණත්වය සකසන්න:
   • පෙර සැකසූ උෂ්ණත්වය: Press the "MEM S/S" button to cycle through various preset meat types (e.g., Beef, Poultry, Pork) and doneness levels (e.g., Rare, Medium, Well). The display will show the recommended target temperature for the selected option.
   • Manual Temperature: Use the "HR" (up arrow) and "MIN" (down arrow) buttons to manually adjust the target temperature to your desired setting.
4. උෂ්ණත්වය නිරීක්ෂණය කරන්න: The "THERMO TEMP" display will show the current internal temperature of your food. The "SET TEMP" display shows your target temperature.
5. අනතුරු ඇඟවීමේ කාර්යය: Once the food reaches the set target temperature, an audible alarm will sound.

Video: A user demonstrates setting the target temperature for poultry on the Taylor Digital Meat Thermometer. The video shows the thermometer displaying the current temperature and the set temperature, and how to cycle through preset options.

Image: The probe of the Taylor 1487 Digital Meat Thermometer inserted into a roast, demonstrating its use for internal temperature monitoring.

ටයිමර් ප්‍රකාරය

1. මාදිලිය තෝරන්න: Use the switch on the back of the unit to select the clock icon (timer mode).
2. වේලාව සකසන්න: Use the "HR" (hour) and "MIN" (minute) buttons to set your desired countdown time.
3. Start/Stop Timer: Press the "MEM S/S" button to start or stop the countdown timer.
4. අනතුරු ඇඟවීමේ කාර්යය: An audible alarm will sound when the timer reaches zero.

ෆැරන්හයිට්/සෙල්සියස් තේරීම

A switch on the back of the unit allows you to toggle between Fahrenheit (°F) and Celsius (°C) temperature readings.

Recommended Internal Temperatures

For food safety and optimal taste, refer to the following recommended internal temperatures. Always cook food to the minimum safe internal temperature.

Image: The Taylor 1487 Digital Meat Thermometer displaying recommended internal temperatures for various meats on its side panel.

නඩත්තු කිරීම

1. පිරිසිදු කිරීම: Disconnect the probe from the main unit. The stainless steel probe can be wiped clean with a damp cloth and mild detergent. Do not immerse the probe connector or the main unit in water. The main unit should be wiped clean with a damp රෙදි පමණක්.
2. ගබඩා කිරීම: Store the thermometer and probe in a dry place when not in use.
3. බැටරි ප්රතිස්ථාපනය: Replace batteries when the display becomes dim or unresponsive.

වැදගත් ආරක්ෂක සටහන්:

• The probe and cable will be hot after use. Always use oven mitts or potholders when handling.
• Digital thermometers are not designed to be left in food during cooking for extended periods in high heat environments (like an oven or grill) unless specifically stated. The plastic and electronic components could be damaged.
• When removing the probe from meat, pull the probe itself, not the cable, to prevent damage.

දෝෂගවේෂණය

No Display or Dim Display

Check battery installation. Ensure batteries are correctly oriented and have sufficient charge. Replace batteries if necessary.

වැරදි උෂ්ණත්ව කියවීම්

• Ensure the probe is fully inserted into the thickest part of the food and not touching bone or gristle.
• Verify the probe connection to the main unit is secure.
• Perform an ice bath test to check calibration: Fill a glass with ice, add water, insert the probe, and stir. The reading should stabilize at 32°F (0°C). If it's significantly off, the probe may need replacement.

Image: A visual guide demonstrating the ice bath method for calibrating a thermometer, showing steps to fill a cup with ice and water, insert the probe, and stir to check for a 32°F (0°C) reading.

Probe Not Working

Check for visible damage to the probe or cable. Ensure the probe is fully plugged into the unit. If damage is present or the issue persists after checking connections and batteries, the probe may need to be replaced.

පිරිවිතර

• ආකෘතිය: 1487
• වෙළඳ නාමය: ටේලර්
• උෂ්ණත්ව පරාසය: -32°F සිට 482°F (-0°C සිට 250°C)
• සංදර්ශක වර්ගය: ඩිජිටල්
• සම්බන්ධතාවය: රැහැන්ගත පරීක්ෂණය
• බලශක්ති ප්රභවය: AAA බැටරි 2 (ඇතුළත්)
• විශේෂ ලක්ෂණ: Timer, Temperature Alarm, Preset Meat Settings, Magnetic Back, Kickstand
• ද්රව්ය: මල නොබැඳෙන වානේ පරීක්ෂණය
• නිෂ්පාදන රැකවරණය: Hand Wash Probe, Wipe Unit Clean

වගකීම් සහ සහාය

This Taylor product is backed by a manufacturer's warranty. For detailed warranty information, product support, or to purchase replacement parts, please visit the official Taylor webවෙබ් අඩවියට පිවිසෙන්න හෝ පාරිභෝගික සේවය අමතන්න. වගකීම් හිමිකම් සඳහා ඔබේ මිලදී ගැනීමේ සාක්ෂි තබා ගන්න.

වැඩි විස්තර සඳහා, පිවිසෙන්න: www.taylorusa.com